chocolate butterscotch cookies

They are sort-of like a meringue, and they are suuuuper good. 

• 1/4 cup all-purpose flour
• 1/4 teaspoon baking powder
• 3 tablespoons butter
• 1 cup semi-sweet chocolate chips
• 2 eggs
• 1/2 cup sugar
• 2 teaspoons vanilla extract
• 1 cup butterscotch chips

Preheat oven to 350
In a medium bowl sift flour and banking powder
In an electric mixer combine eggs, sugar and vanilla.  Beat on medium-high speed for 10 minutes or until white and creamy.
While you wait for the egg mixture, melt butter and chocolate chips in a small sauce pan on medium heat until smooth and completely melted, remove from heat, and set aside.
Mix the flour and egg mixtures together. Fold in chocolate mixture and butterscotch chips. Let sit for 10 minutes.
Cover two baking sheets with parchment paper.  Drop dough onto baking sheets by rounded tablespoonfuls.  Bake cookies for 9 to 11 minutes or until dry and cracked. Allow to cool on tray.  

found at http://diethood.com/